EatMx: Real Mexican food, at home and on the road

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Recent Posts

  • A Lenten Bread Pudding from Mexico
  • Green Chicken Chili, an Easy Winner
  • A Really Unusual Shrimp Mole
  • The Season's Best Pan de Muerto
  • Guatemalan Food at Festival Chapín
  • A Cooking Demo at the Salsa Grill
  • Mexican Food and Mezcal at Maestro
  • Show Off with This Green Chile Stew
  • The Very Best Sopa de Tortilla
  • Claudia's Fish with Cilantro Sauce

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  • Restaurants - Mexico
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Categories

  • Bakeries and Markets
  • Cookbooks
  • Food Adventures
  • Mexican Cuisine - General
  • Other Latin American cuisines
  • Recipes - Appetizers
  • Recipes - Baked Goods
  • Recipes - Desserts
  • Recipes - Drinks
  • Recipes - Meat
  • Recipes - Poultry
  • Recipes - Rice
  • Recipes - Salads
  • Recipes - Sauces
  • Recipes - Seafood
  • Recipes - Soups
  • Recipes - Tortilla Dishes
  • Recipes - Vegetables
  • Restaurants - Mexico
  • Restaurants - United States
  • Travel
  • Wines and liquor
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Recent Comments

  • Marco on Checking Out New Foods from Mexico
  • Barbara Hansen on Checking Out New Foods from Mexico
  • Marco on Checking Out New Foods from Mexico
  • Cathy A on An Easy Beef Dish from Veracruz
  • Faye Levy on A Taste of The Taste of México 2015
  • Russell on Mexico Shows Off Its Best: Part 2
  • Dick Carter on A Rare Chance to Taste Mexican Wines
  • Carter on How to Tour the Guadalupe Valley
  • glennis on A New Baja Med "School" in Tijuana
  • Steve Ravago on Eating Lobster at a Fisherman's House
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